2.2 Series Stock Pot Stainless Steel Soup Bucket for Commercial Kitchens

Email：info@hongfa-steel.com

Service Hotline：+86-15913041615

Hongfa Hardware Industrial Co., Ltd., as a leading enterprise in the field of stainless steel products, has a deep understanding of OEM (Original Equipment Manufacturer) customization services and is committed to providing customers with one - stop, high - quality customized solutions.

Drawing on 30 years of industry experience and strong independent research and development capabilities, we have established a comprehensive OEM (Original Equipment Manufacturer) customization service system. Our capabilities range from cold - rolling and wire - drawing of stainless - steel plates, through die heat treatment and industrial furnace liner manufacturing, to the diversified production of kitchen utensils and hotel supplies. Thus, we are well - positioned to meet the diverse requirements of our customers

Engineered for professional foodservice environments, our Stainless Steel Soup Bucket for Commercial Kitchens delivers unmatched durability and performance. Built with 18/8 commercial-grade stainless steel, this industrial-strength container withstands the rigors of daily kitchen use while resisting corrosion, dents, and food stains.  

The extra-thick vacuum insulation maintains optimal food temperatures for 6-8 hours, eliminating frequent reheating and ensuring consistent quality during service. Its scientifically designed locking system features a reinforced clamp mechanism with silicone sealing to guarantee 100% leak-proof transport – even when handling liquids at high temperatures.  

Key Professional Features:  
- NSF-certified construction meets all food safety standards  
- Ergonomic grip handles allow secure carrying of 8-12L volumes  
- Wide-mouth design enables easy filling, serving, and cleaning  
- Nestable shape saves precious kitchen storage space  
- Multi-functional use for soups, sauces, bulk ingredients, or ice storage  

The ultimate workhorse for restaurant chains, hotel kitchens, and institutional catering – where reliability and hygiene can't be compromised. Invest in professional-grade equipment that performs as hard as your team does!